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Blackcurrant picking
The virtues of "Blackcurrants"
Recipes
Bernard LOISEAU
Several flavors
Noir de Bourgogne Blackcurrant Coulis
Blackcurrant Coulis
Raspberry Coulis
Bilberry Coulis
Pêches de vigne Coulis
Strawberry Coulis
Apricot Coulis
Blackcurant noir de Bourgogne Coulis
Serve it with your desserts, ice-creams, yoghurts or use it to make a sauce.
A great classic, this flavour is never disappointing, even for the most difficult palate!
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Serve it with your desserts, ice-creams, yoghurts or use it to make a sauce.